India and Greek

 Q: (What is the main difference between india and greek foods?)

A: India uses spice almost every time and in Greece they use herbs for their flavour

Q: (Why would the southern parts of India be noted for making fish dishes?)

A: Because they are closer to the biggest ocean in the world the pacific ocean. Also they are a part of more than 3 of the most other biggest oceans. They are the United States, the United states, Atlantic and indian.

Q: (Why would many herbs grow wild in the greek mountains during spring?)

A: In the mountain it's steep and people don’t walk in that bit so when that bit is not disturbed it and plus the temperature is good for the herbs.

Q: (Why does olive oil hold the flavors together)

A: It would hold and observe the herbs together. 

Q: (Main points and bigger idea why are some breads used for mopping up a meal?)

A: Because it helps you finish your food faster and its even good by itself

Q: (How would you describe the pastry used to make spanakopita?)

A:Its thick crust on the top and bottom but not side and crispy

Q: (Do you prefer foods that are flavoured with spices or those that are flavoured with herbs?)

A:Some people prefer spicy and some prefer herbs